ICNSO

ALZHEIMER

Physical activity, diet, and risk of Alzheimer disease
JAMA. 2009;302(6):627-37
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2765045/?tool=pubmed

Prevention and treatment of Alzheimer disease
Rev Med Chil. 2009;137(2):289-95
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0034-98872009000200016&tlng=en&lng=en&nrm=iso

Dietary patterns associated with Alzheimer's disease: population based study
Int J Environ Res Public Health. 2009;6(4):1335-40
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2681193/?tool=pubmed

Mediterranean diet and mild cognitive impairment
Arch Neurol. 2009;66(2):216-25
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2653223/?tool=pubmed

Chronic antioxidant therapy reduces oxidative stress in a mouse model of Alzheimer's disease
Free Radic Res. 2009;43(2):156-64
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2675191/?tool=pubmed

Effects of short-term Western diet on cerebral oxidative stress and diabetes related factors in APP x PS1 knock-in mice
J Neurochem. 2009;108(4):860-6
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2748316/?tool=pubmed

Serum zinc in the progression of Alzheimer's disease
J Alzheimers Dis. 2008;15(3):443-50
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2683420/?tool=pubmed

Altered lipid metabolism in brain injury and disorders
Subcell Biochem. 2008;49:241-68
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2293298/?tool=pubmed

Perspective on race and ethnicity in Alzheimer's disease research
Alzheimers Dement. 2008;4(4):233-8
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2570194/?tool=pubmed

Alzheimer's disease, amnestic mild cognitive impairment, and age-associated memory impairment: current understanding and progress toward integrative prevention
Altern Med Rev. 2008;13(2):85-115
http://www.thorne.com/altmedrev/.fulltext/13/2/85.pdf

Challenges for research on polyphenols from foods in Alzheimer's disease: bioavailability, metabolism, and cellular and molecular mechanisms
J Agric Food Chem. 2008;56(13):4855-73
http://pubs.acs.org/doi/full/10.1021/jf0735073?cookieSet=1

Metabolic syndrome and the role of dietary lifestyles in Alzheimer's disease
J Neurochem. 2008;106(4):1503-14
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2587074/?tool=pubmed

Caffeine blocks disruption of blood brain barrier in a rabbit model of Alzheimer's disease
J Neuroinflammation. 2008;5:12
http://www.jneuroinflammation.com/content/5/1/12

Diagnosis and treatment of dementia: 1. Risk assessment and primary prevention of Alzheimer disease
CMAJ. 2008;178(5):548-56
http://www.cmaj.ca/cgi/content/full/178/5/548

Omega-3 fatty acid docosahexaenoic acid increases SorLA/LR11, a sorting protein with reduced expression in sporadic Alzheimer's disease (AD): relevance to AD prevention
J Neurosci. 2007;27(52):14299-307
http://www.jneurosci.org/cgi/content/full/27/52/14299

Why nutraceuticals do not prevent or treat Alzheimer's disease.
Nutr J. 2005 Apr 12;4:14.
http://www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pubmed&pubmedid=15826313

A diet enriched with the omega-3 fatty acid docosahexaenoic acid reduces amyloid burden in an aged Alzheimer mouse model.
J Neurosci. 2005 Mar 23;25(12):3032-40.
http://www.jneurosci.org/cgi/content/full/25/12/3032

Lipid homeostasis and apolipoprotein E in the development and progression of Alzheimer's disease.
J Lipid Res. 2005 May;46(5):949-68. Epub 2005 Feb 16.
http://www.jlr.org/cgi/content/full/46/5/949

Relation of the tocopherol forms to incident Alzheimer disease and to cognitive change.
Am J Clin Nutr. 2005 Feb;81(2):508-14.
http://www.ajcn.org/cgi/content/full/81/2/508

Caloric restriction attenuates beta-amyloid neuropathology in a mouse model of Alzheimer's disease.
FASEB J. 2005 Apr;19(6):659-61. Epub 2005 Jan 13.
http://www.fasebj.org/cgi/reprint/04-3182fjev1

Diet and Alzheimer's disease: what the evidence shows.
MedGenMed. 2004 Jan 15;6(1):48.
http://www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pubmed&pubmedid=15208559

Early vitamin E supplementation in young but not aged mice reduces Abeta levels and amyloid deposition in a transgenic model of Alzheimer's disease.
FASEB J. 2004 Feb;18(2):323-5.
http://www.fasebj.org/cgi/reprint/03-0961fjev1

Antioxidant micronutrients in the prevention of age-related diseases.
J Postgrad Med. 2003 Jul-Sep;49(3):229-35.
http://www.jpgmonline.com/article.asp?issn=0022-3859;year=2003;volume=49;issue=3;spage=229;epage=235;aulast=Polidori

Gene-diet interactions in brain aging and neurodegenerative disorders.
Ann Intern Med. 2003 Sep 2;139(5 Pt 2):441-4.
http://www.annals.org/cgi/reprint/139/5_Part_2/441

Energy expenditure, energy intake, and weight loss in Alzheimer disease.
Am J Clin Nutr. 2000 Feb;71(2):650S-655S.
http://www.ajcn.org/cgi/content/full/71/2/650s

Fish consumption, cancer, and Alzheimer disease.
Am J Clin Nutr. 2000 Feb;71(2):599-600.
http://www.ajcn.org/cgi/content/full/71/2/599